Sunday Lunch

Thai Fishcakes

Sweet Chilli Sauce

Burrata

Marinated Peaches | Elderflower and Tarragon | Radish

Chicken Liver Parfait

Beetroot and Orange Jam | Crispy Sage | Walnuts | Sourdough

Seasonal Soup Of The Day

Warm Sourdough | Whipped Butter

Roasted Veg

Carrot and Star Anise | Parsnip and Honey

Buttered Greens

Tender stem Broccoli | Savoy Cabbage

British Cheese Selection

House Chutney | Crackers

Selection Dalton Farm Ice Cream

3 Scoop | See server for flavours