Christmas Fayre Menu

Christmas Fayre

Menu

Our Christmas menu is available Friday & Saturday
evenings from Friday 29th November, 2024

3 Courses for £49.95 per person
includes live entertainment

Available Monday to Thursday for group parties
2 Courses for £30 per person
3 Courses for £36 per person

For reservations, please call us on 01782 694444
or email reservations@locksidegreenwayhall.co.uk

Starters

  • V
    Gfo

    Cauliflower and Chestnut Soup

    Whipped Butter | Sourdough
  • Turkey Ceaser Croquettes

    Caesar Dressing | Romaine | Parmesan
  • Vea

    Dill and Vodka Cured Salmon Tart

    Cherry Tomatoes | Bloody Mary Gel | Crème Fraiche | Pickled Celery
  • Gfo

    Ham Hock Terrine

    Celeriac Remoulade | Sourdough

Mains

  • Herb Marinated Roast Turkey

    Smoked Bacon and Cranberry Sausage Roll | Roast Potatoes | Seasonal Veg | Madeira Sauce
  • Gfo

    Pan Fried Sea Bass

    Leek | Coriander and Parsley | Pearl Barley | Hazelnut | Sparkling Wine Sauce
  • Gfo

    Slow Cooked Dunwood Farm Feather Blade of Beef

    Fondant Potato | Celeriac | Tender stem Broccoli | Wild Mushroom | Red Wine Sauce
  • Ve
    Gfo

    Celeriac Millefeuille

    Roasted Cauliflower | Wild Mushroom | Chestnut | Chimichurri

Desserts

  • Gfo

    Lemon Curd Parfait

    Raspberry | Vanilla Mascarpone
  • ‘Christmas Pudding’

    Date Sponge | Spiced Mixed Fruit | Brandy Custard
  • Chocolate Brownie

    Milk Chocolate Sauce | Popcorn Brittle | Salted Caramel Ice Cream
  • Ve

    Carrot Cake

    Vegan Buttercream | Candied Carrot | Orange Sorbet

Allergen Information

We cannot guarantee that any dish will be free from traces of nuts. If you require any allergen advice about any of our dishes please ask a server for further details.

V Vegetarian  Ve Vegan  Vea Vegan alternative available  Gfo Gluten free option available

Our menus are subject to change and availability.

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