Sunday Lunch Menu

Sunday Lunch


Available 12pm – 6:30pm
2 Course
£21.95 | 3 Course £25.95


  • V

    Seasonal Soup Of The Day

    Warm Sourdough | Whipped Butter
  • Gfo

    Chicken Liver Parfait

    Carrot Chutney | Leek Bhaji | Pickled Shallot | Sourdough
  • Thai Fishcakes

    Sweet Chilli Sauce
  • Ve


    Leek | Shallot | Carrot Chutney
  • V

    Panko Breaded Goats Cheese

    Tomato Chili Jam
  • Gfo

    Ham Hock Terrine

    Spiced Apple Ketchup | Crispy Shallot | Sourdough


  • Gfo

    Roast Dunwood Farm Beef | Pakington Farm Pork | Marinated Roast Turkey

    Sweet Potato | Seasonal Veg | Roast Potatoes | Yorkshire Pudding
  • Gfo

    Shepherd’s Pie

    Slow Cooked Staffordshire Lamb | Seasonal Veg | Garlic and Parmesan Mash
  • Gfo

    Packington Farm Gammon

    Pineapple Chutney | Fried Hen Egg | Triple Cooked Chips
  • Ve

    Veg Pie of the Day

    Seasonal Veg | Triple Cooked Chips | Veg Gravy
  • Gfo

    Beer Battered Haddock

    Pea Puree | Tartare | Charred Lemon | Triple Cooked Chips


  • V

    Buttered Greens

    Tender stem Broccoli | Savoy Cabbage
  • V

    Smoked Apple Wood Cauliflower Cheese

  • Ve

    Roast Potatoes



  • V

    Lemon Tart

    Raspberry | Vanilla Mascarpone
  • V

    Sticky Toffee Pudding

    Toffee Sauce | Vanilla Ice Cream
  • V

    Chocolate Brownie

    Honeycomb | Rum and Raisin Ice Cream
  • Ve

    Mango Pannacotta

    Coconut | Ginger Crumble
  • Vea

    Selection Dalton Farm Ice Cream

    3 Scoop | See server for flavours
  • V

    British Cheese Selection

    House Chutney | Crackers

Allergen Information

We cannot guarantee that any dish will be free from traces of nuts. If you require any allergen advice about any of our dishes please ask a server for further details.

V Vegetarian  Ve Vegan  Vea Vegan alternative available  Gfo Gluten free option available


Our menus are subject to change and availability.

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We will be closed on Wednesday 8th May - between 4pm-6pm